Shallot and Parsley Butter
By norsegal8
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Ingredients
- 4 tablespoons unsalted butter, softened
- 1/2 medium shallot, minced (about 2 tablespoons)
- 1 medium garlic clove, minced or pressed through garlic press (about 1 teaspoon)
- 1 tablespoon finely chopped fresh parsley leaves
- 1/4 teaspoon table salt
- 1/4 teaspoon ground black pepper
Details
Servings 1
Preparation
Step 1
Combine all ingredients in medium bowl.
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