Red Lobster Cheddar Bay Biscuits

By rhmabry

Ingredients

• 2 cups Bisquick biscuit mix
• 2/3 cup milk
• 1/2 cup cheddar cheese (shredded)
• 1/4 cup butter (melted)
• 1/4 teaspoon garlic powder
• 1/4 teaspoon dried parsley

Preparation

Step 1

Preheat oven to 450 degree. Mix biscuit mix, milk, and cheddar cheese until soft dough forms; beat vigorously for 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake for 8-10 minutes or until golden brown. Mix melted butter, garlic powder, and dried parsley; brush generously over warm biscuits before removing from cookie sheet. Serve warm.