Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 cups all-purpose flour
- 1 1/2 cups sugar
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup shortening
- 1 cup low-fat milk or Almond Milk
- 1 teaspoon vanilla
- 4 egg whites
Details
Preparation
Step 1
Combine dry ingredients in mixer bowl. Add shortening, milk, and vanilla. Attach bowl and flat beater to mixer. Turn to Speed 2 and mix about 1 minute. Stop and scrape bowl. Add egg whites. Turn to Speed 6 and beat about 1 minute, or until smooth and fluffy.
Pour batter into greased and floured 8- or 9" round baking pans. Bake at 350 degrees F. for 30 to 3 minutes, or until toothpick inserted in center comes out clean. Cool completely on wire rack. Frost if desired.
Review this recipe