Mom's Chili

By SMorrissey

This is how I make it.

Ingredients

• 2 lbs ground beef
• 1 large onion chopped
• 3 cloves garlic minced
• 1 14 oz can beef broth
• 1 8 oz can tomato sauce
• 1 large can whole tomatoes
• 1 large can chili beans
• 1 can red kidney beans
• 1 can pinto beans
• 1/2 t. sugar
• chili powder, to taste
• cumin, to taste
• I always add a package of store bought chili mix.

Preparation

Step 1

Saute onions till soft then add garlic and saute a couple of minutes.
Add ground beef and and seasonings and cook beef till brown.
Add remaining ingredients and cook on low for at least an hour or more.