Gelato Cooler
By JDARK
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Ingredients
- 2 cups Chocolate-Hazelnut Gelato
- 1/2 cup coffee-flavored liqueur or coffee
- 4 cups crushed ice
- 1/4 cup chopped chocolate-covered coffee beans, plus more for garnish, optional
Details
Servings 4
Preparation time 15mins
Cooking time 30mins
Preparation
Step 1
1. Combine all the ingredients in a blender and process until smooth.
2. Pour into glasses, sprinkle with chocolate covered coffee beans, and serve with a straw.
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