BUFFALO SHRIMP DIP
By KennyB07
Rate this recipe
4.2/5
(10 Votes)
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Ingredients
- 2 (8 oz.each) pkgs. light cream cheese, softened
- 1/4 cup FRANK'S® REDHOT® Buffalo Wings Sauce or FRANK'S® REDHOT® Original Cayenne Pepper Sauce
- 2 tsp. Old Bay® Seasoning spice blend
- 8 oz. cooked shrimp, finely chopped (or salad shrimp)
- 2 tbsp. minced green onion
Details
Servings 3
Adapted from franksredhot.com
Preparation
Step 1
DIRECTIONS:
BEAT cream cheese, Buffalo Wings Sauce and spice blend until smooth and creamy.
STIR in shrimp and onion. Spoon into serving bowl.
COVER and chill in refrigerator about 30 min. Serve with crackers or cut-up vegetables.
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