Ginger Mint Green Tea

By dgebo

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Ingredients

8 green tea bags
4 Tbs fresh ginger, grated
4 Tbs mint leaves
3 Tbs sugar
1 lemon

Details

Servings 8

Preparation

Step 1

Heat 8 cups water to boiling.

Remove from heat and add ginger, mint leaves and green tea bags.

Allow to steep for 5 to 10 minutes, then strain into a large pitcher.

Add the sugar and the juice from the lemon and stir.

Serve hot or cold.