Grandma's Cheese Ball

By mrsjorn

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Ingredients

8 oz cream cheese
8 oz pasteurized process cheese spread, diced
5 oz jar bacon pasteurized process cheese spread
5 oz jar pimento pasteurized process cheese spread
4 drops hot pepper sauce
round buttery crackers

Details

Preparation

Step 1

Bring cheese and cheese spreads to room temperature. With an electrice mixer on medium speed, blend all ingredients except crackers together; form into a ball. Wrap in plastic wrap and chill. Serve with crackers. Serves 8 to 10