Snicker S'More Bars

By cecelia26_

Ingredients

• 1/2 cup butter/margarine
• 3/4 cup brown sugar
• 1 teaspoon vanilla
• 1 egg
• 1 cup flour
• 9 graham cracker squares, crushed
• (keep a 10th square to crumble on the very top)
• 1/2 teaspoon baking powder
• 1 cup chocolate chips
• 4 fun size Snicker bars, chopped
• 1 cup marshmallow fluff

Details

Adapted from travelerinthekitchen.com

Preparation

Step 1

Preheat the oven to 350 degrees and line your 8x8 (or 9x9) pan with foil and lightly coat with spray.
Cream butter and sugar together. Add the vanilla and the egg. In a smaller bowl combine the flour, graham crumbs, and baking powder. Slowly add the dry ingredients to the wet ingredients until combined.
Press 2/3 of the crust mixture in the bottom of the pan. Now it's time to spread the marshmallow fluff on top. This is tricky because fluff does not want to spread....it wants to stick to everything. However, you will persevere. I know it.
Sprinkle the chocolate chips and snicker bars on top of the fluff. Use the remaining crust and crumble it on top of the chocolate chips. If you want, crumble an additional graham square (bigger pieces are fine) to sprinkle on top to get even more of a s'more feel.
Bake for 25 minutes and allow to cool before cutting.