Gingersnaps

Gingersnaps
Gingersnaps

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup shortening

  • 1

    cup sugar

  • 1

    tsp. baking soda

  • 1 1/2

    cup light molasses

  • 2

    tbsp. vinegar

  • 5

    cups flour

  • 1

    tsp. salt

  • 2

    tsp. ginger

  • 1

    tsp. cloves

  • 1/2

    tsp. cinnamon

  • 1/2

    tsp. nutmeg

Directions

Preheat oven to 350 degrees Cream shortening and sugar Dissolve baking sodain molasses. Add to creamed mixture. Add vinegar. Blend together flour, salt,ginger,cloves and nutmeg. Add to creamed mixture. Roll to 1/8 thick. Cut with cookie cutter. Place on greased baking sheet and bake 8-10 minutes.

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