CREAMY CHOCOLATE FROSTING

By Beefman-2

CHOCOLATE FROSTING

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Ingredients

2 3/4 CUP CONFECTIONERS SUGAR
6 TBSP UN SWEETENED COCO
6 TBSP BUTTER SOFTENED
5 TBSP EVAPORATED MILK
1 TSP VANILLA EXTRACT

Details

Preparation

Step 1

IN A SMALL BOWL COMBINE SUGAR AND SUGAR SET SIDE, IN ANOTHER BOWL COMBINE LIQUIDS AND BEAT TOGETHER ADD IN SLOWLY THE SUGAR MIXTURE TILL ITS ALL ADDED AND BLENDED THROUGHLY