No-Bake Chewy Cookies and Cream Bars

By LKovac

Ingredients

• One 16 oz package of Oreos
• 5 cups Large Marshmallows
• 4 tablespoons butter

Preparation

Step 1

1. Place Oreos in food processor and pulse until ground. Melt marshmallows and butter in microwave until puffed, about 1 1/2- 2 minutes. Remove and pour in ground Oreo Cookies. Stir to combine then transfer to a foil lined 8×8 inch baking pan. Let set up for 10 minutes. Remove bars out of pan with edges of foil and cut into squares.

Makes 9 large bars