Santa Fe Soup

By LPGerrald

Ingredients

• 1 lb. ground beef
• 1 medium onion
• 1 can whole corn, drained
• 1 can ranch style beans
• 1 can stewed chopped tomatoes
• 1 can rotel
• 1 lb. velveta, cubed

Preparation

Step 1

Brown meat and onions, drain. In a large skillet, combine meat, corn, tomatoes, and beans. Add cubed cheese and simmer on low heat until melted. Serve over Doritos or Fritos.
Hint: This also works in a crock pot