Buttercream Fondant

By samara72

Ingredients

• 1 cup of shortening or butter
• 1 cup of clear corn syrup
• 1/2 tsp fine salt
• 1 tsp clear vanilla extract
• 1/2 tsp any flavoring
• 2 lbs of powdered sugar

Preparation

Step 1

Mix shortening, syrup and flavorings together. Add powdered sugar one cup at a time.

If you want to make a chocolate rolled butter cream fondant just add ½ cup of cocoa to sugar before mixing.