Chili Shelley Loves

By fuzzygroup

Take #3 or So

Ingredients

• 3 pounds 80/20 ground beef
• Large splash of cheap red wine (Menage a Trois)
• 4 tbsp chili powder
• Vegetable Oil
• 6 onions diced
• 2 cans black beans
• 2 cans pinto beans
• 1 can pumpkin
• 3 cans bush's chili beans in medium sauce
• 2 cans red gold chili tomatoes
• 1/2 to 1 cup beef stock

Preparation

Step 1

1. Brown 3 tbsp chili powder in oil.
2. Add onions and saute for 4 minutes with chili powder.
3. Add meat and saute for 5 minutes or until done.
4. Add tomatoes, red wine, stock, pumpkin, beans.
5. Bring to boil.
6. Simmer and add salt as needed