Salsa

By jocelina84

Ingredients

• 4 tomatoes, chopped
• 2 scallions (we use chives instead)
• 2 cloves garlic (we use half this amount or none at all)
• 1/2 cup parsley
• 1/2 cup cilantro
• 1 Tbs apple cider vinegar
• 1 Tbs olive oil
• 1 Tbs lime juice
• 1 tsp cumin
• 1 tsp salt
• Jalapeno to taste.

Preparation

Step 1

1.Place the lime juice, jalapeno, cilantro, parsley, garlic, cider vinegar, olive oil, cumin and sea salt in a food processor and blend until well ground.

2.Add in the scallion and tomatoes. Pulse chop until everything is diced and blended.

3.Taste and add add more jalapeno or sea salt as needed.