Chef's Salad - Recipe.com

By martha-2

Go out to lunch right in your own kitchen. Invite a friend and whip up this restaurant-style salad that tastes great and is ready in less than 1/2 hour.

Ingredients

• see savings 1 small head romaine lettuce, torn into bite-size pieces (about 5 cups)
• see savings 2 ounces cooked ham, cut into strips (about 1/2 cup)
• see savings 2 ounces cooked turkey breast, cut into strips (about 1/2 cup)
• see savings 2 ounces Swiss cheese, cut into cubes (about 1/2 cup)
• see savings 1 hard-cooked egg, sliced (optional)
• see savings 1 medium tomato, cut into wedges
• see savings 1/2 cup Pepperidge Farm® Zesty Italian Croutons
• see savings Prepared Italian salad dressing or French salad dressing

Details

Servings 2
Preparation time 25mins
Cooking time 25mins
Adapted from recipe.com

Preparation

Step 1

1. Divide the lettuce between 2 plates. Top with the ham, turkey, cheese, egg, tomato and croutons. Drizzle with the dressing.