Home Baked Tostito Chips

By samara72

Ingredients

• Pre-heat oven to 350 degrees. Spray a large cookie sheet with non-stick cooking spray.
• cooking spray
• 1 10-count package burrito-size flour tortillas
• garlic salt to taste
• seasoning salt to taste
• Cajun seasoning to taste

Preparation

Step 1

Stack 3 tortillas on top of each other and cut into 8 wedges. Arrange wedges in a single layer on the sprayed cookie sheet. Spray the tortilla wedges with a little of the cooking spray to ensure that the seasonings stick, then sprinkle with the seasoning of your choice.

Bake until golden brown and crispy. Watch very closely after about 6 minutes, for once they start to brown they can go from golden to brown to black in the time it takes you to say "drop the chalupa"!

Repeat with remaining tortillas. After cooling completely, store in a covered, air-tight container.