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Vanilla Cupcakes

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Ingredients

  • 1 cup sugar
  • 1/2 cup butter
  • 2 eggs
  • 2 tsp. vanilla
  • 1 1/2 cups all-purpose flour
  • 1 3/4 tsp. baking powder
  • 1/2 cup milk

Details

Servings 12
Adapted from createcupcakes.com

Preparation

Step 1

Preheat oven to 350°. In medium bowl, cream together sugar and butter. Beat in eggs, one at a time, then stir in vanilla. Combine flour and baking powder, add to creamed mixture and mix well. Finally, stir in milk until batter is smooth.

Pour or spoon batter into cups. 3/4 full if using a muffin pan or 1/2 full if using cookie sheet.

Bake 20 to 25 minutes. Allow to cool fully before icing.

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