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Grilled Peach Crisps

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Nutrition Facts: 1 serving equals 193 calories, 4 g fat (2 g saturated fat), 18 mg cholesterol, 83 mg sodium, 36 g carbohydrate, 2 g fiber, 5 g protein.

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Grilled Peach Crisps 1 Picture

Ingredients

  • 2 tablespoons sugar
  • 1 teaspoon ground cinnamon
  • 4 medium peach es, halved and pitted
  • 4 cups reduced-fat vanilla ice cream
  • 1 cup reduced-fat granola

Details

Servings 8

Preparation

Step 1



* In a small bowl, combine sugar and cinnamon; sprinkle over cut sides of peaches. Let stand for 5 minutes.
* Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Place peaches cut side down on grill rack. Grill, covered, over medium heat for 8-10 minutes or until peaches are tender and begin to caramelize.
* Place peaches in dessert bowls. Serve with ice cream and granola.

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