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Celis Rum Cake

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Ingredients

  • 1 box yellow cake mix
  • 1 pack instant vanilla pudding mix
  • 4 eggs
  • 1/2 cup oil
  • 1/2 cup water
  • 1/2 cup dark rum
  • Icing
  • 1 cup XXX sugar
  • 2 Tbsl orange juice
  • 1 tbsp rum

Details

Preparation time 20mins
Cooking time 55mins

Preparation

Step 1

Mix cake ingredients together
Bake at 350 for 35 minutes in a bundt cake pan
Cool and invert

Use toothpicks to poke holes all over cake.

Drizzle icing over warm cake

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