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Frozen Grape Sangria

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Ingredients

  • 3 cups green grapes
  • 1 granny smith apple, cored and chopped
  • 1 lemon, sliced
  • 1 cup grapes, sliced in 1/2
  • 1/4 cup superfine sugar
  • 2 bottles dry white wine, chilled (Pino Grigio)
  • 1 cup white grape juice, chilled
  • 1/2 cup vodka

Details

Servings 8

Preparation

Step 1

1. Place 3 cups grapes in a freezer about 2 hours before you want to serve your sangria.

2. Combine the chopped apples, lemon slices, grape halves, wine, sugar, white grape juice and vodka, in a large glass pitcher filled with ice. Stir well to dissolve the sugar. Add frozen green grapes to glasses and fill with sangria.

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