Eggplant

By AnnieMro

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

1 eggplant

Details

Preparation

Step 1

Eggplant can become bitter within a few days of purchase. Cut in half, sprinkle with salt to draw out the bitter juices and let sit 20 minutes. Rinse and pat dry.