Beer Grilled Chops

By kjs1010

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Ingredients

4 bone-in chops, about 3/4 inch thick
1/4 cup soy sauce
2 Tbs brown sugar
2 tsp grated ginger
1 cup beer

Details

Servings 4

Preparation

Step 1

Place chops in a self-sealing plastic bag; add remaining ingredients and seal bag.

Gently massage bag to evenly distribute marinade ingredients.
Refrigerate 4-24 hours.

Prepare medium-hot coals in kettle-style grill.

Remove chops from marinade and discard marinade; place chops on grill directly over coals, cover grill. Grill for 10 minutes, turning once.