Grandmother's Kitchen - Glazed Baked Ham
By á-41751
Very simple and tasty, this Glazed Baked Ham recipe is my go to for special dinners.
Rate this recipe
4.5/5
(20 Votes)
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Ingredients
- 1 precooked ham
- 1/4 cup whole cloves
- 3 cups brown sugar, lightly packed
- 3 tablspoons all purpose flour
- 2 tablespoons corn syrup
- 3 teaspoons mustard
- 1/4 cup vinegar
Details
Servings 1
Adapted from grandmotherskitchen.org
Preparation
Step 1
Preheat oven to 325 degrees F.
Score the ham into slices. Insert the cloves into the slices. Bake for one hour.
Remove the ham from the oven and increase the temperature to 450 degrees F.
Combine in a saucepan the brown sugar, flour,corn syrup, mustard and vinegar.
Pour the glaze over the ham, return to the oven and cook for about 30 minutes, or until glaze threads from a spoon.
Remove from the oven and continue basting as it cools and the glaze hardens.
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