SHRIMP BALL ( Dylan Vandergriff )

Ingredients

  • 1 ) 1 (8 oz.) cream cheese, softened
  • 2 ) 1 can shrimp, drained
  • 3 ) 1/2 teaspoon horseradish
  • 4 ) 1 tablespoon grated onion
  • 5 ) cocktail sauce

Preparation

Step 1

Mix first four ingredients well. Refrigerate until ready to serve. Just before serving, pour cocktail sauce over shrimp ball. Serve with crackers.

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