STUFFED GREEN PEPPER SOUP ( Aaron Tite )

STUFFED GREEN PEPPER SOUP  ( Aaron Tite )
STUFFED GREEN PEPPER SOUP  ( Aaron Tite )

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    ) 1/2 pound ground round Edit Delete

  • 2

    ) 2 cups chopped bell pepper (about 3) Edit Delete

  • 3

    ) 1 cup chopped onion Edit Delete

  • 4

    ) 1/4 teaspoon black pepper Edit Delete

  • 5

    ) 1 can beef broth (14 oz.) Edit Delete

  • 6

    ) 1 can diced tomatoes, undrained (14 oz.) Edit Delete

  • 7

    ) 1 1/2 cups hot cooked white rice

Directions

Heat a small Dutch oven over medium-high heat. Add beef, cook 3 minutes or until browned, stirring to crumble. Add chopped green bell pepper and onion. Cook 8 minutes or until vegetables are tender. Stir in black pepper, beef broth, diced tomatoes, and tomato soup, bring to boil. Reduce heat, and simmer 45 minutes. Spoon 1/4 cup hot cooked white rice into each of 6 bowls, top with 1 cup soup.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: