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Buffalo Chicken Lettuce Wraps

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Rate this recipe 4.6/5 (13 Votes)
Buffalo Chicken Lettuce Wraps 1 Picture

Ingredients

  • Crumbled Blue Cheese (or can sub crumbled goat cheese)
  • Frank's Red Hot - Buffalo
  • 1/2 cup celery Chopped
  • 1/2 cup carrots chopped
  • Romaine or Butter lettuce
  • 1 lb ground chicken

Details

Servings 6
Adapted from undressedskeleton.tumblr.com

Preparation

Step 1

Preheat oven to 315 Degrees

In a frying pan, cook chicken half way through. Some pieces will be fully done and some will still be pink. Add celery.

In a baking pan, add: partially cooked chicken, two cups of buffalo sauce and celery. Place in the oven.

After the chicken is fully cooked and has lightly absorbed the buffalo sauce, take it out of the oven (approximately 20 minutes).

Place 1/4 cup of the buffalo chicken into a lettuce shell, then top with 1/2 tbsp of blue cheese crumbles.

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