Kale Chips

By ajiann

Ingredients

• L Remove thick stems from 3 large kale leaves and discard.
• 2 .Cut the leaves into
• 2-Inch pieces.
• 3 . Put kale slices in a bowl and drizzle with olive oi1. Mix well.

Details

Servings 2
Preparation time 15mins
Cooking time 25mins

Preparation

Step 1

4.Place the kale in a
single layer on a baking sheet covered with parchment paper.

5. Bake at 350 degrees for 10 to 12 minutes until crispy and slightly dark on the edges. Season to taste with salt and pepper.