French Toast Casserole

French Toast Casserole
Adapted from pauladeen.com
French Toast Casserole

PREP TIME

30

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

30

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from pauladeen.com

Ingredients

  • 1.5

    loaves of cinnamon bread, cut into 1" cubes

  • 8

    oz cream cheese, cubed

  • 12

    eggs

  • 2

    cups milk

  • 3/4

    cup maple syrup

  • 1

    tsp sugar

  • 1

    tsp cinnamon

  • 1

    tsp vanilla

Directions

Night before: Spray 13 x 9 casserole dish with nonstick spray. In a large mixing bowl, whisk: egss, milk, syrup and vanilla. Put half of the cubed bread into the bottom of the prepared pan. Cover with cream cheese Sprinkle 1/2 tsp cinnamon and 1/2 tsp sugar over the cream cheese Cover with remaining bread Pour liquid mixture over the bread sprinkle 1/2 tsp cinnamon and 1/2 tsp sugar on top Cover and refrigerate overnight Morning of: Preheat oven to 375 degrees cook covered for 40 - 45 minutes if you shake and it jiggles, bake a little longer. Serve hot with syrup

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: