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DOUBLE CHOCOLATE CHIP COOKIES ( Arthur Tite)

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DOUBLE CHOCOLATE CHIP COOKIES  ( Arthur Tite) 0 Picture

Ingredients

  • 1 ) 1 package devil's food cake mix
  • 2 ) 1/2 cup butter, softened
  • 3 ) 1 teaspoon vanilla
  • 4 ) 2 eggs
  • 5 ) 1/2 cup chopped pecans
  • 6 ) 1 cup semi-sweet chocolate chips

Details

Preparation

Step 1

In a large bowl combine half of the dry cake mix, butter, vanilla, and eggs. Beat on medium speed until smooth. Stir in remaining cake mix, nuts, and chocolate chips. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.

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