Brownie, Sea Salt Carmel
By MarieR
Make your brownies WOW with caramel sauce and a sprinkle of Coarse Sea Salt.
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Ingredients
- 1 Package Fudge Brownie Mix
- Eggs
- Vegetable Oil
- Water
- 20 Pieces Individually Wrapped Caramels
- 2 Tablespoons Milk
- 1 Teaspoon Morton® Coarse Sea Salt
Details
Preparation
Step 1
HEAT oven and prepare brownie mix as instructed on package.
PLACE brownie mix in an 8" x 8" baking pan, set aside.
MAKE caramel sauce as instructed below, then drizzle on brownie batter.
BAKE brownie batter as instructed. REMOVE brownies from oven. SPRINKLE with Morton® Coarse Sea Salt. COOL brownies before cutting.
Caramel Sauce:
PLACE unwrapped caramels and milk in a microwave-safe bowl.
MICROWAVE on high for 1 minute and then in 10-second intervals until caramels are easily whisked.
WHISK until smooth and combined.
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