ROASTED POTATOES & CHICKEN WITH PEPPERS
By 1Jana
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Ingredients
- Potatoes-cut 1/4-1/8"
- Peppers-cut into strips or chunks
- Chicken Brease/thighs- cut in half
- Olive oil-2-3 c
- salt & pepper
- oregano
- grated parm /romano cheese
- rosemary
- italian bread crumbs
- crushed red pepper flakes
- 6-8 garlic cloves mnced
- carrots & mushrooms
Details
Preparation
Step 1
Toss all ingredients into a large roaster. Liberally douse with the olive oil and cover with foil. Remove foil last 30-45 min. 375* 1 1/2 hr til potatoes are slightly golden. Oil should cover 1/4-1/3 of potatoes.
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