Bread Machine Pumpkin Spice Quick Bread

By CJKK

Get the Newsletter
Get the Weekly Newsletter

Your weekly allowance of awesome.

Ingredients

• 1 cup sugar
• 1 cup canned pumpkin
• 1/3 cup vegetable oil
• 1 teaspoon vanilla
• 2 eggs
• 1 1/2 cups Gold Medal® all-purpose flour or Better for Bread™ flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/8 teaspoon ground cloves
• 1/2 cup chopped nuts, if desired

Details

Servings 1
Cooking time 190mins
Adapted from tablespoon.com

Preparation

Step 1

1
Grease bread machine pan and kneading blade generously with shortening.

2
Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.

3
Select Quick Bread cycle only. After 3 minutes into cycle, open lid and carefully scrape down sides of pan. Close lid to continue with cycle.

4
Cool baked bread 10 minutes. Remove from pan to wire rack, or follow manufacturer's recommendation.