Pebbles Chips and Dips

By s_curtis444

Connie's famous recipe

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Ingredients

4 flour tortillas (10")
1 egg white
3/4 c. post fruity pebbles
1 container strawberry yogurt
1/4 c. choped strawberries

Details

Preparation

Step 1

Preheat oven to 350. Place tortillas in single layer on large baking sheet; spread evenly with egg white. Sprinkle each with cereal. Bake 10 mins. Cut each tortilla into 12 pieces. Combine yogurt and strawberries in serving bowl. Serve as dip with torilla chips.