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MEXICAN CASSEROLE ( Brad Gilleland )

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Ingredients

  • 1 can cheddar cheese soup
  • 2 ) 1 can cream of chicken soup
  • 3 ) 1 1/2 pounds hamburger
  • 4 ) 1/2 pound grated cheese
  • 5 ) 1 large onion, chopped
  • 6 ) 1 Jalapeno pepper, chopped
  • 7 ) 1 small pkg. Doritos
  • 8 ) 1 (13 oz.) can evaporated milk

Details

Preparation

Step 1

Brown hamburger, add onion, jalapeno pepper, soup, and milk. Simmer 5 minutes. Place 1/2 Doritos in a large 9 x 12 casserole dish. Add 1/2 of meat mixture and layer. Top with cheese and Bake at 400 for 20-25 minutes.

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