Double Chocolate Chunk Cookies

By ezunich

I used semi sweet morsels and shaved dark chocolate bars
I forgot to put the oatmeal in the cuisinart so I just added it to the mixture whole

Ingredients

• 1 cup buter, softened
• 1 cup sugar
• 1 cup brown sugar
• 2 large eggs
• 1 1/2 tsp vanilla
• 2 1/2 cups uncooked quick-cooking oats
• 2 cups flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1/2 tsp salt
• 1 (11.5 oz pkg) semisweet chocolate chunks
• 2 (1.55 oz) milk chocolate candy bars, grated
• 1 cup chopped pecans, toasted

Details

Servings 3

Preparation

Step 1

Beat butter and sugars at medium speed with an electric mixer until creamy. Add eggs and vanilla, beating until blended.
Pulse oats in a food processor to a fine powder. Combine oats, flour and next 3 ingredients in a large bowl; gradually add to butter mixture, beating well. Stir in chocolate chunks, grated chocolate bars and pecans. Drop dough by 1/4 cupfuls onto lightly greased baking sheets.
Bake at 375° for 10-14 minutes until desired degree of doneness. Remove cookies to wire racks to cool completely.