Boatin' Hillbilly Trash Breakfast (good camping recipe)

By rossboys

Ingredients

• 1 bag shredded hash browns
• 6 eggs
• 1 lb sausage or ham, cooked
• 1 med onion, chopped
• 2 cups shredded sharp cheese
• salt and pepper
• red, yellow, or green peppers (optional)

Details

Servings 6

Preparation

Step 1

Take an aluminum foil cooking bag sprayed with ham, sprinkle with seasoning salt and put some pats of butter in the foil bag.

Open a bag of hash browns, beat eggs and pour all ingredients into the bag of hash browns. Mix by squeezing.

Pour the mixture into the foil cooking bag and spread out. Add some salt and pepper, more seasoning salt and a bit more butter on top of the hash brown mixture. Place the aluminum cooking bag on a preheated grill (med heat) and turn the bag every five minutes. The bag will start to puff and you can open it to check for doneness.