Key Lime Margarita Pie
By barbaran
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Ingredients
- 1-1/4 cups crushed pretzels
- 1/4 cup sugar
- 6 Tbsp. butter, melted
- 1 can (14 oz.) sweetened condensed milk
- 1/2 cup lime juice
- 1 env. KOOL-AID Lemon Lime Unsweetened Soft Drink Mix
- 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
Details
Servings 10
Preparation time 15mins
Cooking time 375mins
Adapted from kraftrecipes.com
Preparation
Step 1
MIX pretzel crumbs, sugar and butter; press onto bottom and up side of 9-inch pie plate. Refrigerate until ready to fill.
MIX next 3 ingredients in large bowl. Whisk in 2-1/2 cups COOL WHIP; pour into crust.
FREEZE 6 hours. Remove from freezer 15 min. before serving; let stand at room temperature until slightly softened. Top with remaining COOL WHIP.
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