Pizza Poppers

By cecelia26_

Ingredients

• 6 large refrigerated biscuits (I use the kind with the bits of butter in the dough)
• 6 tablespoons pizza or pasta sauce
• 1/2 cup shredded cheese
• 1/4 cup chopped black olives
• 18 pepperoni
• Cooking Spray

Details

Servings 6
Adapted from bigbearswife.com

Preparation

Step 1

Pre-heat oven to 350F.
Slice each uncooked biscuit horizontally through the middle. This will give you a top and bottom for each Pizza Popper.
Spray a muffin tin with the cooking spray.
Place 1 biscuit half into each muffin tin.
Start layering the Pizza Poppers.
To each bottom biscuit dough add, 1 tablespoon of pizza sauce, 3 pepperonis, a few pieces of black olives, and cheese. Top with another biscuit half.
After all of the poppers have been filled and topped with a biscuit, bake at 350F for 15 minutes or until the biscuits are golden.