CHOCOLATE MINT BROWNIES

By 1Jana

Ingredients

• brownie mix
• 2 c confectioners' sugar
• 1/2 c butter
• 1 T water
• 1/2 t mint extract
• 3 drops green food coloring
• 1 pkg (10 oz) mint choc chips
• 9 T butter

Preparation

Step 1

1- Brownie mix, make according to pkg directions. Set aside to cool

Filling-
Combine all the above ing, cream in mixer til smooth all the way thru. This is the filling a nice green color. Frost over the top of the brownie, freeze until set up so you can proceed with the topping which goes on very hot.


3- Melt in double boiler the above ing for your topping, drizzle over the top of the green filling and brownie crust. Freeze overnight to make cutting easier.