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Cheese Noodle Ring

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Ingredients

  • 1 pound Regular noodles
  • 1 tsp. Salt
  • 3 Tbsp. Butter
  • 2 cups Shredded Cheddar Cheese
  • 1 1/2 tsp. Worchestershire sauce

Details

Cooking time 25mins

Preparation

Step 1

Cook noodles and drain. Add butter and toss until butter is melted. Pour into well-buttered ring mold. Place mold in pan of hot water. Bake 25 minutes.

Unmold onto serving plate. Melt cheese and stir in Worchestershire sauce and pour over noodle ring.

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