Grape Salad

By Orion

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Ingredients

2 lbs. red seedless grapes
8 oz cream cheese, softened
8 oz sour cream
1/2 c white sugar
1 t vanilla
2 T brown sugar
2 T pecans, chopped

Details

Preparation

Step 1

Combine cream cheese, sour cream, sugar and vanilla in a large bowl. Gently fold in grapes.

Sprinkle with brown sugar, then pecan pieces.

Cover and refrigerate overnight or until well chilled.

Serve cold.