Pico de Gallo

By cricket31

Appitizer

Ingredients

• 6-8 Large Tomatoes, Cored and Chopped
• 1 Green Bell Pepper, Seeded and Chopped
• 1 Large Red Onion
• 1 Large Cucumber, Seeded and Chopped
• 2-3 Jalapeno Chilies, Seeded and finely Chopped
• 1 Bunch Fresh Cilantro, finaley Chopped
• 1/4 - 1/2 Cup Lime Juice
• Salt to Taste

Details

Servings 24

Preparation

Step 1

Combine the tomatoes, Bell Pepper, Onion, Cucumber, Jalapeno Chilies, Cilantro and Lime Juice in a bowl. Season with Salt. Add additional lime uuice and jalapeno, if desired. Serve as an appetizer with corn chips or use as a condiment with tacos, eggs or grilled meat and fish.

Refrigerate any leftovers.