Ice Cream Jello

By CruelK8E

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

2 large packages (6 oz each) of green Jello (or any flavor)
1 packet of unflavored gelatin
4 cups boiling water
1 quart vanilla ice cream

Details

Adapted from foodlibrarian.blogspot.com

Preparation

Step 1

Mix together to dissolve the Jello, gelatin and boiling water.

Add ice cream (a little less than a quart); stir until dissolved.

Pour into a 9x13 glass dish. Refrigerate overnight.