Seven Minute Frosting
By Joan_Z
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 Unbeaten egg whites
- 1 1/2 cups Sugar
- 1/4 tsp. Cream of Tartar
- 1/3 cup Cold water
- Dash Salt
- 1 tsp. Vanilla
Details
Cooking time 7mins
Preparation
Step 1
Place all ingredients but vanilla in top of double boiler. Beat 1 minutes to blend. Place on top of double boiler, beating constantly until frosting forms stiff peaks - about 7 minutes. Don't overcook. Remove from heat and add vanilla.
Review this recipe