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Ingredients
- 1 cup sour cream
- 2 tablespoons prepared horseradish
- Olive oil
- Kosher salt and freshly ground black pepper
- Chives, finely chopped, for garnish
Details
Servings 1
Preparation time 2mins
Cooking time 2mins
Adapted from foodnetwork.com
Preparation
Step 1
Combine sour cream, prepared horseradish and a drizzle of olive oil in a small bowl and mix until thoroughly combined. Season with salt and pepper. Garnish with chopped chives and serve with short ribs.
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