HERSHEY HOLIDAY PIE (Keith & Doug Tite )

HERSHEY HOLIDAY PIE  (Keith & Doug Tite )
HERSHEY HOLIDAY PIE  (Keith & Doug Tite )

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    ) 1/2 (7 oz.) Almond Hershey Bar Edit Delete

  • 2

    ) 18 marshmallows Edit Delete

  • 3

    ) 1/2 cup milk Edit Delete

  • 4

    ) 1 box whipping cream Edit Delete

  • 5

    ) 1 graham cracker crust

Directions

Melt candy bar, marshmallows, and milk over medium heat in a medium saucepan; stirring constantly. Let cool. Whip the whipping cream according to box directions. Mix with first mixture and pour into graham cracker crust. Chill for about 2 hours before serving.

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