Cheesy Popcorn
By shelliec
Rate this recipe
4.5/5
(30 Votes)
1 Picture
Ingredients
- 2 cups hot air-popped popcorn
- 1/8 cup freshly grated Parmesan cheese
- Cayenne pepper, to taste
Details
Preparation
Step 1
Per serving: 150 calories; 3 g fat ( 2 g sat , 1 g mono ); 9 mg cholesterol; 7 g carbohydrates; 5 g protein; 1 g fiber; 153 mg sodium; 43 mg potassium.
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