Turkey Stuffing Bread Recipe
By CJKK
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Ingredients
- 1 cup plus 1 tablespoon warm milk (70° to 80°)
- 1 Eggland's Best Egg
- 1 tablespoon butter, softened
- 2 tablespoons brown sugar
- 1-1/2 teaspoons salt
- 1/3 cup cornmeal
- 3 cups bread flour
- 4-1/2 teaspoons dried minced onion
- 1-1/2 teaspoons celery seed
- 3/4 teaspoon poultry seasoning
- 1/2 teaspoon rubbed sage
- 1/2 teaspoon pepper
- 2-1/4 teaspoons active dry yeast
Details
Servings 16
Preparation time 10mins
Cooking time 190mins
Adapted from tasteofhome.com
Preparation
Step 1
In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Yield: 1 loaf (1-1/2 pounds).
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